Notch 8 Menu

Shaved Chilis and Crushed Cashews, Micro Cilantro, Mint and Lime

Crispy-crunchy. Add seasoned sour cream for additional charge.

Pretzel Knots, Dippers and Poppers. Carmel, Housemade Queso, Hot Honey Mustard, Whole Grain Mustard Aioli, Apricot Preserves and Brüle Brie

1 Lb. of our brined, smoked drummies & flats crispy & fried. Naked, traditional hot sauce, BBQ or dry rub wings served with celery and bleu cheese or ranch. Dry rub choices: hickory peach porter, Cajun spice, sesame ginger, & jerk seasoned.

Pineapple Coconut Milk "Fondue", Sweet Chili Drizzle

Perfectly seasoned with lime & toasted peanut sauce, local romaine.

From scratch, Chef inspired.

What do they know...?!!

Crisp iceberg, smoky ranch, tomato, cucumber & onion.

Crisp iceberg, smoky ranch, tomato, cucumber & onion.

House Dressing, Preserved Lemon, Crispy Polenta “Croutons”

Grilled Honeycrisp Apples with Arugula, Warm Bacon and Cider Vinaigrette, Manchego - Maple Glazed Pecans, Toasted Pumpkin Seeds and Butternut Squash

Daily creations, made from scratch. Ask your server for today’s feature!

Chef made, basmati, raita, mango chutney & naan. Substitute: veggie chickpea curry. Add garlic ciabatta toast for additional charge.

Fresh cilantro, lime basmati with coconut milk & curated spices, naan, & mango chutney. Add garlic ciabatta toast for additional charge.

6oz. Short rib ground chuck patty, smokey mayo, sweet & spicy bacon jam & pepper jack cheese on a brioche bun. Served with Kettle chips.

Lettuce, tomato, onion & cheddar. Served with Kettle chips.

Toasted focaccia with house smoked brisket, caramelized onion, gruyere, smokey aioli, served with ju. Served with Kettle chips.

Served with fresh jalapeños, popper dip, topped with a fried jalapeño popper. Served with Kettle chips.

Caramelized Onion, Roasted Garlic, Chèvre, Spinach & Parmesan Add Chicken Breast +7 Add Bistro Steak Strips +15

Short rib ground chuck patty with caramelized onions, smoked gouda & jack, BBQ aioli, sweet pickles & crispy thin onions. Served with Kettle chips.

Cran chipotle aioli, pepper jack & spinach on wild rice grain bread. Served with Kettle chips.

Our unique housemade corned beef, pastrami, swiss & pepperjack, scratch Russian dressing, kraut. Served with Kettle chips.

Miso ginger rice, edamame & cilantro, Napa cabbage, sweet soy, spicy mayo & crisp fried wonton. Add garlic ciabatta toast for additional charge.

Served with french fries

Served with french fries

Served with french fries

Served with french fries

Add pepperoni +$1.00

Often imitated, never duplicated. Caramelized onion, bacon & spinach in a rich fennel cream sauce. Add garlic ciabatta toast for additional charge.

Slow Braised Beef, Asparagus, Edamame Fried Rice

Garlic ciabatta toast with all of the following: our garden’s basil pesto, smoked tomato coulis, spicy sun dried tomato jam, caramelized onion, shaved parmesan, roasted portobello mushrooms, marinated tomatoes, E.V.O.O., fresh mozzarella, bulb garlic & balsamic.

Fresh sea scallops, garlic shrimp, three blue crab & five cheese stuffed lobster Newburg. Add garlic ciabatta toast for additional charge.

Tagliatelle, Roasted Mushrooms, Pecorino, Chevre, Tarragon Bistro Filet and Caramelized Onion

Chef made, basmati, raita, mango chutney & naan. Substitute: veggie chickpea curry. Add garlic ciabatta toast for additional charge.

Fresh cilantro, lime basmati with coconut milk & curated spices, naan, & mango chutney. Add garlic ciabatta toast for additional charge.